Jayshankar Jowar Bhakari is a traditional Indian bread made from jowar flour. Jowar, also known as sorghum, is a type of grain that is high in fiber and nutrients, making it a healthy and wholesome choice for bread. We combin the flour with water and salt to create a dough, which is then shaped into small rounds and cooked on a hot griddle. The result is a delicious and satisfying bread with a slightly crispy exterior and a soft, fluffy interior. Jaishankar Jowar Bhakari is a tasty and nutritious choice for any meal.