Tikhat Limbu Pickle
- Regular price
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Rs. 179.00 - Regular price
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Rs. 249.00 - Sale price
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Rs. 179.00
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This spicy lemon pickle is bold, tangy, and fiery. Made with lemon, chilli powder, mustard, and salt, but without vinegar or preservatives. It’s the kind of lonche you’d find in your grandmother’s kitchen.
- Also called tikha nimbu achar, tikhat lemon pickle
- Strong taste that enhances plain meals
- Goes well with dal rice, roti, or curd
- Complements other flavours like Mirchi Pickles, Andhra Pickle
- Stays fresh without refrigeration
- 100% natural – spicy lemon pickle without preservatives
- Buy online and taste tradition
Frequently Asked Questions
Q1. What is Tikhat Limbu Pickle made of?
It's made from lemon, chili powder, mustard, and salt, without any added vinegar or preservatives, giving it a bold, tangy, fiery flavor.
Q2. How spicy is Tikhat Limbu Pickle?
It's a genuinely hot pickle, built around chili powder and mustard for a sharp, spicy kick — meant to be used in small amounts to lift a simple meal.
Q3. What's the difference between Tikhat and Sweet Limbu Pickle?
Tikhat Limbu Pickle is chili-forward and spicy, while Sweet Limbu Pickle uses jaggery for a sweet-tangy flavor with much milder heat. Many people keep both for variety.
Q4. Does this pickle contain vinegar or preservatives?
No, it's 100% natural with no added vinegar or preservatives, made in a traditional style similar to homemade lonche.
Q5. What dishes pair well with Tikhat Limbu Pickle?
It goes especially well with dal rice, roti, and curd, where its sharp, tangy heat cuts through simple, mild dishes.
Q6. Does this pickle need refrigeration?
It's made to stay fresh without refrigeration under normal storage, though keeping the jar sealed and using a dry spoon helps maintain quality over time.
Q7. What sizes and prices are available?
Tikhat Limbu Pickle comes in 200g and 500g jars, letting you choose based on how quickly your household goes through it.
Q8. Is this a traditional, homemade-style pickle?
Yes, it's made in the style of a classic Maharashtrian lonche, the kind found in home kitchens rather than a factory-standardized commercial pickle.
Q9. Can it be combined with other pickles like Mirchi or Andhra Pickle?
Yes, it pairs naturally with other spicy pickles in the range, such as Mirchi Pickle and Andhra Pickle, for those who enjoy a mix of tangy, fiery flavors at the table.
Q10. How long does an opened jar of Tikhat Limbu Pickle last?
Kept sealed in a cool, dry place with a dry spoon used each time, a preservative-free pickle like this typically stays good for several months.